Flatiron Wines & Spirits

929 Broadway  |  NY, NY  10010 929 Broadway | NY, NY 10010
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Weekly Wine and Spirits NewslettersLearn about wines, exclusive values and free tastings



04.15.2015 | Lettie Teague Book Signing Event: Thursday, April 23.

Please join us at Flatiron Wines and Spirits in welcoming the release of Wine in Words: Notes for Better Drinking a book by noted wine columnist, Lettie Teague of the Wall Street Journal. The event will take place next week, Thursday, April 23 from ...
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04.02.2015 | Herri Mina and the Wonders of Irouleguy

I have been transfixed by Basque wines for years; however, these wines mostly came from Spain and were mostly that infamous, slightly effervescent Txakoli Blanco.  I often daydream streaming Txakoli down my throat via a porron while the gentle Atlantic ...
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03.09.2015 | Meet the Winemaker: Benoit Roseau

We were thrilled to hear that Benoit Roseau will be in town next week and is available to host a tasting for customers at the shop! He'll be pouring his Northern Rhone gems - Syrah, Saint-Joseph and Condrieu for us this Tuesday March 10 from 5-7pm. Please ...
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02.27.2015 | New California Wine Party 2015: The Official Lineup + Special Guest

As our loyal newsletter subscribers already know, this Monday, March 2nd -- five of the most exciting young producers out of California will invade the shop to put on a very special tasting.  If you read Joe's previous post (Did you miss it? You ...
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02.27.2015 | Burgundy Week at Flatiron

Long ago, back in the 12th century, the Cistercian monks of Burgundy began the tradition of inviting their vineyard laborers to partake in a feast celebrating the culmination of the harvest. The luncheon, originally attended only by village residents, ...
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The New York Times' Wine School with Eric Asimov: Langhe Nebbiolo

It's time again for Wine School with Eric! This month's focus is on nebbiolo from Langhe. Langhe is one of our favorite regions in Piedmont - nebbiolo a cherished grape - so we know you won't have a problem finding something to get involved in the conversation!

Vietti, Langhe Nebbiolo Perbacco, 2011

The Perbacco is consistently one of our favorite Langhe Nebbiolos. No wonder, because it is made entirely of declassified Barolo grapes!

Orange Label