Trip to Burgundy for the Hospices de Beaune auction
By John Truax
I spent a week in Beaune tasting across top domaines and the Hospices de Beaune, getting an in-depth look at the challenging but promising 2024 and 2025 vintages. Despite heavy...
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Thank you Food & Wine Magazine!
By Joshua Cohen
Sorry, but we can't resist boasting that Food & Wine just named us one of "America's best new wine destinations" in their October print edition! That makes us one of...
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Stocking your Cellar without Breaking the Bank
By Jeff Patten
One of my favorite topics is how to stock a wine cellar without killing your budget. So many people assume that unless it’s a trophy wine, gets high scores in...
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