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Flatiron's Guide to Austrian Wine, Part 4: Burgenland & Steiermark Hit the Spot
Few things are as exciting as realizing you are experiencing an undiscovered phenomenon. Like your cousin who was playing Nirvana tapes before they hit the radio, or the line cook flipping burgers next to Danny Meyer. You vibrate with the energy of the thing, you can’t wait for it to infect everyone else. You start passing out cassette tapes and inviting your friends out to dinner.
Today, that’s me and Burgenland.

Flatiron's Guide to Austrian Wine, Part 3: Niederösterreich is Never a Bad Idea

Flatiron's Guide to Austrian Wine, Part 2: Willkommen to the Wachau!
The Wachau Valley is the epicenter of Austria’s greatest wines. In fact, to many wine consumers, the wines of the Wachau are the wines of Austria.
While that sentiment sells Austria short, ignoring many diverse and excellent wine regions, it’s not baseless. The Wachau’s vineyards, defined 1,000 years ago by local monks, are still recognized today for producing some of the world’s greatest white wines.
