Amorotti for All Seasons
In this tiny corner of Italy, Abbruzzo, there is an important artisanal movement bringing both grapes to previously unimaginable heights.
Amorotti is very much at the forefront of this movement.
Top Five Wine Trends of 2020
We're breaking down the top five wine trends of 2020. From the coasts of Sicily and Greece to a top Burgundy vintage, from the west coast to the stellar Brunello 2016s--here's what we learned and what to look out for.
Barolo Buying Guide
After our tour of all the Barolo villages, it's time to get down to the business of buying the best Barolo. We've compiled a few lists, here, with all the producers you need to know to get your cellar stocked.
The Barolo Breakdown, Part 6: Serralunga d’Alba
Serralunga is the only village that is more Barolo than Barolo itself.
Barolo, the DOC, may get its name from Barolo, the village, but the essence of Barolo – its power, its structure, its nuance, its cherry fruit, its aromas – is found more in Serralunga than anywhere else.
Flatiron's Guide to Barolo
We’re going to take you through the story of why Barolo is so special, and how and why it is that the world finally figured that out.
Then we’re going to treat it just like Burgundy by touring all of Barolo’s villages, highlighting what is special about each of them.
We’ll talk about all the important Crus and producers, and of courses there will be plenty of specific buying recommendations along the way.
The Barolo Breakdown, Part 5: Monforte d’Alba
Monforte shines through its sheer diversity.
It does have quite a bit of limestone in its soils, but less than Serralunga, and in general the soil types, altitudes and orientations are as mixed up in Monforte as in any other village.
The Barolo Breakdown, Part 4: Castiglione di Falletto
I adore Castiglione di Falletto because it is balanced. The best wines possess a regalness and composure that is only possible when you stray from the opposite ends of a spectrum and wander towards the happy middle.
Here you have wines that do have intense structure and aromas – of course, as this is Barolo! – but also poise.
For Father's Day: Bourbon and Brunello
Father's Day is this weekend. But, there's still time to get the perfect gift delivered right to Dad's door!
Barolo Breakdown, Part 3: Barolo
These vineyards only make up about 10% of the DOC Barolo, but they make a far larger percentage of the best known wine, and 100% of the village is entitled to produce Nebbiolo called Barolo.
Barolo Breakdown, Part 2: La Morra
La Morra is a very important village! And not just because it’s charming to visit and has a number of top producers and vineyard sites.
It’s also important because it produces a lot of wine! Look at any map of Barolo’s villages and you’ll see that La Morra is a giant blob taking over the entire northwest corner of the area. This blob produces around 25% of all Barolo.
What is Barolo?: An Introduction to Italy's Greatest Wine
In the wine world, people are often reluctant to pick favorites, especially in print. But I’m going to do it anyway: I declare that Barolo is the greatest wine of Italy. I love many wines from all over Italy, but I have picked a favorite, and it is Barolo.
Our Top 5 Newsletter Stories: 2019, In Review
What follows is a list of our TOP FIVE wine stories from 2019! While these wines may no longer be available, we think the information is interesting enough that we wanted to make it available to you, incase you'd like to revisit, for instance, the Atlantic coasts of Spain or the mountains of northern Italy.
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