Intro to South Australia
By Jeff Patten
When talking about wine growing in South Australia, I think it's important to reiterate that this is a cool-climate wine growing region. My days there were on average about 14...
Read moreThe Latest
-
-
Exploring the Fingerlakes
By flatironwines Admin
I recently spent a few days in the Fingerlakes, and though I certainly had my fair share of Riesling and Cabernet Franc, I was also excited about some unexpected wines...
Read more -
New Australia?
By Jeff Patten
Ever since Jon Bonne published his great book (and even before that in our weekly newsletter!) there’s been lots of talk about “The New California Wine.” And for good reason! There’s...
Read more -
The Spirit of Basque Country in Txakolina
By Joshua Cohen
Fresh, spritzy, bright—but most importantly FUN. Txakolina is ubiquitous in Basque Country in the north of Spain.
Read more
