Edges of Burgundy: Savigny-les-Beaune
Of the villages I've covered so far, Savigny-les-Beaune is the most puzzling. I kind of understand why St. Aubin is off the radar, as it occupies a separate valley from the classic villages of the Cote d'Or. And it's no surprise that Santenay isn't anywhere near as famous as villages further north, which benefit from super star producers and terroir that is superior to all but the most northerly corners of Santenay. But Savigny? This is a village that boasts well known producers like Pavelot, Chandon de Briailles and Simon Bize. The premier crus are some of the best in the Cote de Beaune for red wine. So why no love?
A Farewell from Dan Weber
From the bottom of my heart, my most sincere thanks to all of you who have made this experience so memorable.
Four Valuable Lessons about Burgundy
Edges of Burgundy: Santenay
Edges of Burgundy: Saint-Aubin
Today we start exploring the Edges of Burgundy with Saint-Aubin. This is a series that focuses on villages of Burgundy that are less heralded despite producing world class and age-worthy Pinot Noir and Chardonnay.
Edges of Burgundy: Our New Blog Series
Top 10 Wines for Summer that aren't Rosé or Prosecco
Hi, I'm John Truax.
Alto Piemonte: Drilling Down
Cru Beaujolais: Focus on St. Amour and Chenas
Today we'll finish up with the two remaining crus, St. Amour and Chenas.
It is tempting to assume that, because I am covering them last, I hold St. Amour and Chenas in least regard among the 10 Crus. This is far from the case.
It is true that, when you browse our selection of Cru Beaujolais (we have over 60 right now!), you do not encounter very many examples of either Cru. In fact, I see that we presently have exactly one bottling of each.
But both those bottlings are dear to my heart. I drink them frequently. I cellar them. I love them.