We just got word that Willi Schaefer's 2018 Graacher Himmelreich Kabinett is available. This isn't the kind of wine we usually get to offer by email--it is, as Terry says, allocated down to the bottle. But Terry Theise picked up some extra stock this year and, well, here we are!
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Champagne is often regarded as the most iconic sparkling wine region in the world, so much in fact, that it is often used interchangeably to mean all sparkling wine. This however, is not completely accurate, as true Champagne only comes from grapes grown in the protected appellation in Champagne, France. Many fans of Champagne know well the main grapes of the region like Chardonnay, Pinot Noir, and, to a lesser extent, Pinot Meunier. What may be surprising to some is that, in addition to these, there are actually 4 additional grapes that are permitted to produce Champagne.
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You may know how to drink wine like a pro, but can you taste like one?
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We're pulling back the curtain and giving you a peek into what it's like to run a retail wine shop in NYC. Our first post in this series is about how we go about finding our--and hopefully your--favorite wines.
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Back in November, as a part of Flatiron Wines’ educational series, I hosted a class entitled ‘Burgundy: On The Level’. In it we discussed the levels of complexity and detail to Burgundy and its Crus.
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Last year, on the third Sunday of November, the 158th annual wine auction was held at the Hospices de Beaune. People from all over the world meet in the historic walled city of Beaune, the "wine capital of Burgundy." It is a treasure trove of medieval and renaissance architecture. There are still ramparts and a moat and battlements, fortresses and castles of the Dukes of Burgundy and the royal fortress of the Chateau de Beaune built in the 15th century for King Louis XI.
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As the grand finale for Riesling week, we're delighted to share our wine maps of Germany and the Mosel.
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