Whatever your reason for shopping online, we think it is time to update the wine buying advice to an increasingly virtual world. So here are my five tips on how to shop for wines online.
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There is no extra fee or charge for consultation, no lengthy quizzes or interrogations of your taste. In fact, buying a case of wine this way is probably the easiest approach to finding new wines that you’ll love.
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It has become an annual tradition in our stores to start off the year’s rosés with Arnot Roberts. Crisp watermelon, salty breezes and sun-warmed strawberries dominate the flavor profile here; although this wine is delightfully guzzle-able, there's a complexity here worth savoring.
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Perhaps no other soil holds as much appeal to terroir-focused wine drinkers as Kimmeridgian limestone. It's a key ingredient in all the Grands Crus of Chablis and many of the greatest Champagnes of the Côtes des Blancs. You also find it in Sancerre.
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What follows is a list of our TOP FIVE wine stories from 2019! While these wines may no longer be available, we think the information is interesting enough that we wanted to make it available to you, incase you'd like to revisit, for instance, the Atlantic coasts of Spain or the mountains of northern Italy.
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Madeira is a wine of history, made by mistake and crafted by circumstance. With the ability to last for hundreds of years, sometimes it is, quite literally, bottled history. It’s a region whose great fortune was mirrored in its near extinction. Now these singular wines and their makers are experiencing a resurgence into the hearts and glasses of wine drinkers on the hunt for the authentic.
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To get a better look at the terrors of Sancerre, there's no better place to start than the flinty soils (aka "silex") on the eastern edges of Sancerre. This Q&A should give you a good idea what Sancerre on Silex is all about!
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Over the last several decades, the name Sancerre has become synonymous with premium dry white wine, making it the safe choice for consumers with no other requirements. As such, it's become one of wine's greatest hits, a wine region with nearly unparalleled brand recognition and customer devotion. This is fair, as virtually any Sancerre is taut, articulate, and often of reliably good quality.
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Well, we've done all the big and famous Crus, but the little ones are still worth talking about. And drinking! We’ll start today with the gem, Régnié.
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Terrior is fun for wine geeks to talk about. We can go on and on about subtle differences all day. But it really comes down to this: Betrand’s careful attention is what makes his wine so singular and expressive. The very same vibrancy and life that is in the soil, comes through in the Champagne you drink.
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